Strawberry Ice Cream
Get this delicious and easy-to-follow Strawberry Ice Cream recipe at Haute Farms.
Strawberry Ice Cream
Recipe Courtesy of: Cilla Kirt
Ingredients
1 pint fresh strawberries, hulled and chopped
1 tablespoon fresh lemon juice
2 large eggs
1 cup sugar, divided
2 cups heavy whipping cream
1 cup milk
1 teaspoon vanilla extract
Directions
Combine strawberries, lemon juice, and 1/4 cup sugar in a mixing bowl, set aside in fridge for 1 hour.
In large mixing bowl beat eggs until light and fluffy, about 2 minutes. Gradually add 3/4 cups sugar, mixing well. Stir in milk and vanilla and mix well. Add strawberries with juice and mix well. Gently stir in whipping cream just until combined. Pour into ice cream maker and churn until desired consistency. Freeze.
Cooking Tips
This is a quick ice cream base that requires no cooking. It also lends itself well to a variety of flavors, so be sure to use this recipe to highlight all your favorite seasonal fruits.
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